Alla Famiglia

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Italian Restaurants, Restaurants

OPEN NOW

Today: 5:00 am - 10:00 pm

26 Years

in Business

(412) 488-1440Call

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Map & DirectionsDirections804 E Warrington AvePittsburgh, PA 15210 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Thu:	5:00 am - 10:00 pm
Fri - Sat:	5:00 am - 11:00 pm
Sun	Closed

Places Near Pittsburgh with Italian Restaurants

Homestead (7 miles)
Carnegie (8 miles)
Mc Kees Rocks (9 miles)
Braddock (11 miles)
Bethel Park (11 miles)
Bridgeville (12 miles)
West Mifflin (13 miles)
Glenshaw (13 miles)
Mckeesport (14 miles)
Turtle Creek (14 miles)

Menu

Wagyu Carpaccio
shallots, sea salt, arugula, parmigiano reggiano, euro truffles
$19.00
Burratta
Kurobuta lardo croistini, cherry tomatoes, pesto, speck, balsamico di Modena
$18.00
Cured Meat Board
prosciutto di parma, soppressata, spicy salumi, cab wagyu
$16.00

Meatball Gigante
stuffed with fresh mozzarella, sea of marinara, two provolones
$14.00
Calamari & Shrimp
black tiger shrimp, fresh rings and tentacles, oregano, spinach
$18.00
Fried Cheese
basil, chervil, parmigiana reggiano, alla marinara
$15.00

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08/04/2023

Overall

Atmosphere

Food

Service

Overall the experience was good

Details

Phone: (412) 488-1440

Address: 804 E Warrington Ave, Pittsburgh, PA 15210

More Info

Payment method

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Price Range

$$$$

Neighborhoods

South Side, Allentown

AKA

Centi Anni Alla Famiglia

Categories

Italian Restaurants, Restaurants

Other Information

Cuisines: Italian, European, Continental

Cuisine: Italian, European, Continental

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Menu

Wagyu Carpaccio
shallots, sea salt, arugula, parmigiano reggiano, euro truffles
$19.00
Burratta
Kurobuta lardo croistini, cherry tomatoes, pesto, speck, balsamico di Modena
$18.00
Cured Meat Board
prosciutto di parma, soppressata, spicy salumi, cab wagyu
$16.00
Cheese Plate
bosca tartufo, Tomme de Chevre, Mt. Tam, Calabrese Pecorino
$18.00
Antipasti Misto
combination of imported meats and cheeses, honey, fig preserves
$30.00
Raw Oysters
east and west coast, horseradish, French mignonette, scorched cocktail
$18.00
Olive Bowl
castelvetrano, north African oil cured, Sicilian green cracked, kalamata
$7.00
Stone Crab Claws
jumbo's, improved South Florida mustard sauce, seasonal

Meatball Gigante
stuffed with fresh mozzarella, sea of marinara, two provolones
$14.00
Calamari & Shrimp
black tiger shrimp, fresh rings and tentacles, oregano, spinach
$18.00
Fried Cheese
basil, chervil, parmigiana reggiano, alla marinara
$15.00
La Pizza Romana
roman street focaccia, salumi diavola, spicy chili oil
$13.00
Hot Banana Peppers
house sausage stuffed, alla marinara, sharp provolone
$14.00
Crab Cakes
Maryland style, solid lump, creamed spinach, red pepper rouille
$20.00
Oysters Rockefeller
daily selection, spinach, pernod, pancetta, swiss mornay
$18.00
Mussels Diavolo
blue mussels, hot peppers, crushed tomatoes, sweet and spicy sauce
$15.00
Greens & Beans
escarole, house sausage, white beans, chicken stock
$13.00
Prosciutto Wrapped Shrimp
tiger shrimp, parma ham, chervil, aged balsamic
$20.00
Smoked Provolone
Allegheny mountain smoked, black truffles, arugula
$15.00
Patatine Fritte
French fries, mustard and caramelized shallot vinegar mayo
$7.00

Italian Specialties

Seafood Diavola
South African lobster tail, day boat scallops, black tiger shrimp, mussels, crab and clams simmered in a spicy plum tomato sauce
$60.00
Diver Scallops
seared with fois gras, oyster mushrooms, roasted shallots and madeira wine sauce
$55.00
Crab Stuffed Lobster Tail
5 ounce South African lobster, stuffed with lump crab, jumbo shrimp, oven broiled, Emilia's vegetables, whole grain French moutarde
$56.00

Vitello Scallopini

Milanese
crumb coated, pan fried, simple with parmigiana reggiano, lemon wedge
$38.00
Cotoletta del Monzu
milanese, mozzarella, blue crab, pine nuts, lemon butter
$48.00
Marsala
wild mushrooms, raisins, currants, florio broth
$40.00
Piccatta
wild mushrooms, capers, white wine, and lemon
$40.00
Parmigiana
prepared with alla famiglia marinara and 3 cheeses
$38.00
Margherita
milanese, kitchen petite tomatoes, fresh mozzarella, basil
$42.00
Pizzaiola
house sausage, hot and sweet peppers, marinara, sharp provolone
$39.00
Tartufo
wild mushrooms, roasted shallots, perigord black truffled demi
$46.00
Romana
romano cheese egg batter, toasted pignoli, arugula, lemon
$40.00
Escalopes
wild mushrooms, sage leaves, sautéed spinach, super tuscan demi
$46.00

Bucatini Bolognese di Umbria
house ground veal, lamb, and pork. Simmered with mire poix, white wine, sage, san marzano tomatoes and fresh farm milk
$37.00
Melanzana alla Forno
DeCecco linguini, eggplant, squash, zucchini, shallots, garlic, hand crushed San Marzano tomatoes, and bufala mozzarella
$34.00
Tagliatelle Scoglio del Mare
South African lobster tail, scallops, mussels, clams, shrimp, and crab in a light sherry lobster cream
$48.00
The Fallen Angel
canestri, roasted bone marrow, glace di viande, grana padano, sea salt, and fresh shaved truffles. Prepared tableside
$45.00

Our House Specialty, the Veal Chop

Milanese
paddled, crumb coated, pan fried in clarified butter, served with lemon, pignoli, and Indonesian blue lump crab
$72.00
Pizzaiola
lightly braised to a medium temperature in our signature marinara with hot and sweet peppers, sausage, onions, and fontina
$68.00
Griglia
traditional fiorentina with lemon and rosemary jus
$68.00
Ripieno
stuffed with parma ham, sharp provolone and sage leaves with a wild mushroom and cabernet wine demi glace
$72.00

From the Blood of the Earth

Bone in Ribeye
(28 days min.) 20oz bone in ribeye from a '109' rib
$75.00
New York Strip Sirloin
(28 days min.) 14oz New York strip sirloin
$68.00
Filet Mignon
(14 days wet aged) true center cut
$48.00
Wagyu Delmonico
(14 days wet aged) bms 6-8, Mishima farms, cast iron seared
$95.00

Griglia
simply with maître d' hotel butter and pomme frites
Gorgonzola
cream with roasted peppers and port wine drizzle
Pepperoni
sweet and hot peppers, shallots, roasted garlic cloves, balsamic
Pizzaiola
house sausage, hot and sweet peppers, onions, marinara
Diane
wild mushrooms, caramelized onions, Worcestershire butter
The Derby
mascarpone creamed spinach, oyster mushroom & pancetta bourbon demi (+$4)
Portabello
marinated and grilled, cipollini onions, spinach olio, horseradish aioli (+$4)
Tartufo
wild mushrooms, black truffles, demi glace (+$6)

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