Burtons Grill

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Steak Houses, American Restaurants, Bars

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OPEN NOW

Today: 11:30 am - 9:30 pm

18 Years

in Business

Amenities:

Wheelchair accessible

(860) 432-4575Call Visit WebsiteVisit Website Map & DirectionsDirections100 Evergreen WaySouth Windsor, CT 06074 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Thu:	11:30 am - 9:30 pm
Fri:	11:30 am - 10:30 pm
Sat:	10:30 am - 10:30 pm
Sun:	10:30 am - 9:00 pm

Places Near South Windsor with Steak Houses

Manchester (5 miles)
East Hartford (6 miles)
Vernon Rockville (8 miles)
Windsor (9 miles)
East Windsor (12 miles)
Glastonbury (12 miles)
Hartford (12 miles)
Wethersfield (13 miles)
Windsor Locks (14 miles)
Bloomfield (14 miles)

More Types of Bars in South Windsor

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Menu

Today's Soup
freshly prepared, please ask your server for today's selection
Sesame Crusted Tuna*
seared and chilled, served rare with cucumber salad, wasabi, pickled ginger and citrus soy sauce
$14.50
Buffalo Chicken Dip
grilled chicken blended with blue cheese and ranch dressing, topped with cheddar cheese, baked and served with corn tortilla chips
$12.50

Chopped Blue Cheese Salad
chopped iceberg tossed with grape tomatoes, red onions and buttermilk blue cheese dressing, topped with applewood smoked bacon and blue cheese
$10.95
Beet Salad
chopped red beets tossed in mustard vinaigrette with goat cheese, roasted sweet onions and candied walnuts, garnished with baby mache
$10.95
Mediterranean Salad
cucumbers, grape tomatoes, peppers, red onions, feta cheese and mixed olives, tossed with oregano vinaigrette
$9.95

Mediterranean Chicken Risotto
pan seared chicken tossed with a creamy risotto of artichoke hearts, roasted tomatoes, spinach, fresh basil, feta cheese and lemon butter sauce, drizzled with pesto
$19.95
Pan Roasted Chicken
murray's all natural statler chicken breast served over crispy polenta, sauteed spinach and beurre blanc
$19.95
Cod Imperial
fresh cod topped with super lump crab meat stuffing and breadcrumbs, served with herbed rice and seasonal vegetable
$23.95

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Reviews

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anonymous

07/18/2009

Provided by Superpages

Overall

Yum, yum, yum. Everything's good...the steaks are superb and the salmon with the risotto is to-die-for!

Details

Phone: (860) 432-4575

Address: 100 Evergreen Way, South Windsor, CT 06074

Website: http://www.burtonsgrill.com

More Info

Email

Payment method

visa, amex, discover, master card, cash

Location

Promenade Shops-Evergreen Walk

AKA

Burton's Grill of South Windsor

Burtons Grill & Bar

Other Links

http://www.burtonsgrill.com

https://burtonsgrill.com/locations/ct/south-windsor

https://burtonsgrill.com/menu/burtons-grill-south-windsor?olonwp=z17TA_tz20aL5UmKf8LjMg

Categories

Steak Houses, American Restaurants, Bars, Hamburgers & Hot Dogs, Restaurants, Seafood Restaurants

Other Information

Parking: Lot, Free

Wheelchair Accessible: Yes

Cuisines: Burgers, American, Hot Dogs, Seafood, Steakhouse

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Menu

Today's Soup
freshly prepared, please ask your server for today's selection
Sesame Crusted Tuna*
seared and chilled, served rare with cucumber salad, wasabi, pickled ginger and citrus soy sauce
$14.50
Buffalo Chicken Dip
grilled chicken blended with blue cheese and ranch dressing, topped with cheddar cheese, baked and served with corn tortilla chips
$12.50
Spicy Calamari
lightly breaded and fried with cherry peppers, served with tartar sauce
$13.50
Risotto Fritters
mild italian sausage and provolone cheese surrounded by panko crusted risotto and deep fried, served with zesty tomato sauce
$10.50
Baked Stuffed Zucchini
thinly sliced zucchini stuffed and rolled with herb cheese, served with zesty tomato sauce, parmesan cheese and garlic toast
$10.50
Philly Spring Rolls
tender diced sirloin, onions, provolone and american cheese, hand wrapped and fried, served with crispy onion straws and spicy ketchup
$12.50

Chopped Blue Cheese Salad
chopped iceberg tossed with grape tomatoes, red onions and buttermilk blue cheese dressing, topped with applewood smoked bacon and blue cheese
$10.95
Beet Salad
chopped red beets tossed in mustard vinaigrette with goat cheese, roasted sweet onions and candied walnuts, garnished with baby mache
$10.95
Mediterranean Salad
cucumbers, grape tomatoes, peppers, red onions, feta cheese and mixed olives, tossed with oregano vinaigrette
$9.95
Caesar Salad
crisp romaine hearts and croutons tossed with caesar dressing, topped with parmesan cheese and anchovies on request
$8.95
House Salad
romaine and iceberg, cucumbers, grape tomatoes, peppers, applewood smoked bacon and blue cheese, tossed with mustard vinaigrette
$9.95

Mediterranean Chicken Risotto
pan seared chicken tossed with a creamy risotto of artichoke hearts, roasted tomatoes, spinach, fresh basil, feta cheese and lemon butter sauce, drizzled with pesto
$19.95
Pan Roasted Chicken
murray's all natural statler chicken breast served over crispy polenta, sauteed spinach and beurre blanc
$19.95
Cod Imperial
fresh cod topped with super lump crab meat stuffing and breadcrumbs, served with herbed rice and seasonal vegetable
$23.95
Rigatoni Bolognese
a meat and tomato ragu over rigatoni topped with parmesan cheese, served with garlic toast
$17.95
Crab Cakes
super lump crab meat blended with seasonings, lightly breaded and pan fried, served with mustard sauce, cole slaw and hand cut french fries
$23.95
Salmon Romesco*
bronzed salmon served over romesco sauce with seasonal vegetable and herbed rice, topped with a citrus fennel slaw
$24.95
Pork Tenderloin*
maine family farms pork served with mashed potatoes, seasonal vegetable, cider mustard jus and cranberry chutney
$20.95
Fresh Catch Risotto
pan seared with a moderate blend of cajun style seasonings, served over edamame, diced zucchini and spinach risotto with a delicate lemon butter sauce
Shrimp Feta Pasta
shrimp sautéed in butter, garlic, white wine and seasonings, blended with feta cheese, roasted tomatoes, spinach and kalamata olives, served over angel hair pasta
$21.95
Filet Mignon*
8 oz. center-cut aged beef, seasoned, grilled and topped with worcestershire-herb butter, served over mashed potatoes and seasonal vegetable, medium well & well filets will be served as two medallions
$35.95
Steak Frites*
seasoned certified angus beef flat iron, served with chimichurri sauce and parmesan herb french fries
$21.95
New York Strip*
aged certified angus beef sirloin, blackened and served over roasted potatoes and seasonal vegetable, topped with blue cheese sauce and peppered onions
$29.95
Ribeye*
certified angus beef, seasoned, grilled and served over mushroom risotto, topped with arugula, shaved parmesan cheese and aged balsamic
$30.95
Burtons Burger*
certified angus beef, topped with choice of cheese, roasted onions, applewood smoked bacon and sauteed mushrooms on a griddled bun, served with hand cut french fries
$13.95

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